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</html><thumbnail_url>https://www.accartbooks.com/app/uploads/books/9780995454651-04-1.jpg</thumbnail_url><thumbnail_width>708</thumbnail_width><thumbnail_height>1000</thumbnail_height><description>Title: Aesthetic Dining, Pages: 298 Pages, Publish Date: 31st Oct 2021, Author: Christina Makris, ISBN: . A new and unique guide to a growing phenomenon in global hospitality: the Art Restaurant, where captivating art and memorable food meet.1 INTRODUCING THE ART RESTAURANT 5 FROM TABLE TO TABLEAU: TASTE IN ART RESTAURANTS THE RESTAURANTS 31 Abou el Sid 41 Casa Lever 49 Del Cambio 57 Castello di Ama 65 China Club 75 Colombe d&rsquo;Or 83 Ch&acirc;teau la Coste 93 Dooky Chase 101 The Groucho Club 111 The Gunton Arms 119 Hix 127 The Ivy 135 Kronenhalle 143 Langan&rsquo;s Brasserie 153 Lucio&rsquo;s 161 Michael&rsquo;s 171 Mr Chow 179 Osteria Francescana 189 Paris Bar 197 Scott&rsquo;s 205 Sketch 213 Red Rooster 223 Walls&eacute; 233 Bar Boulud and beyond INTERVIEWS 244 Ai Weiwei 245 Antony Gormley 247 Beatriz Milhazes 248 Bill Jacklin 250 Conrad Shawcross 252 Damien Hirst 255 David Bailey 256 David Hockney 257 David Shrigley 259 Gary Hume 261 John Beard 264 John Olsen 266 Julian Schnabel 268 Maggi Hambling 271 Michael Craig-Martin 276 Michael Landy 278 Peter Blake 284 Polly Morgan 285 Sanford Biggers 288 Tracey Emin 289 Vik Muniz 293 ACKNOWLEDGEMENTS 294 BIBLIOGRAPHY 295 INDEX</description></oembed>
