{"id":39057,"date":"2022-09-05T17:11:27","date_gmt":"2022-09-05T17:11:27","guid":{"rendered":"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/"},"modified":"2025-04-01T15:11:29","modified_gmt":"2025-04-01T15:11:29","slug":"taste-korea","status":"publish","type":"product","link":"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/","title":{"rendered":"Taste Korea"},"content":{"rendered":"

What makes Korean food so tasty? The secret is in the ‘jangs,’ sauces that have been a staple of Korean cuisine for thousands of years. Jang is prepared by fermenting soybeans into soy sauce (ganjang), soybean paste (doenjang) and chilli paste (gochujang). This seasoning not only delivers a rich palette of flavours but it also offers significant health benefits. Ae Jin Huys already introduced us to kimchi, Korean fermented vegetables. In this book she shows how to use various jangs to season your meals. Try replacing the butter on your potatoes with jang, for instance, and discover a rich bouquet of aromas. With 70 accessible recipes – using ingredients easily available from your local store – these jangs make your daily fare healthier and tastier in no time at all. The best of both worlds!<\/p>\n","protected":false},"excerpt":{"rendered":"

70 accessible recipes with jangs (fermented pastes) that will make your daily fare healthier and tastier. Easy Korean food with ingredients from your kitchen!
CONTENTS 7
\nPREFACE AE JIN HUYS 9
\nINDEX 10-15
\nWOOK WAN SEUNIM 17
\nGOOD TO KNOW 20
\nPRACTICAL TIPS 28
\nRECIPES 30-169
\nMOON SUNG HEE 33
\nKOH EUN JEONG 38
\nYUN WANG SOON 52
\nKIM EUN YOUNG 84
\nKIM DO YUN 93
\nJANG BO HYUN 161
\nSOY (VIB) 171
\nJANG RECIPES 174-199
\nGU BON IL 188
\nCHUNG CHUNG KEE 196
\nJUKJANGYEONG 200
\nACKNOWLEDGMENTS 209
\nCOLOFON 210<\/p>\n","protected":false},"featured_media":39058,"template":"","meta":{"_acf_changed":false,"_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":""},"product_brand":[],"product_cat":[5752],"product_tag":[],"class_list":{"0":"post-39057","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-food-drink","7":"author-by-author-ae-jin-huys","8":"publisher-lannoo-publishers","10":"first","11":"instock","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"acf":[],"yoast_head":"\nTaste Korea - ACC Art Books UK<\/title>\n<meta name=\"description\" content=\"Title: Taste Korea, Pages: 216 Pages, Publish Date: 21st Mar 2023, Author: Ae Jin Huys, ISBN: 9789401489348. 70 accessible recipes with jangs (fermented pastes) that will make your daily fare healthier and tastier. Easy Korean food with ingredients from your kitchen!CONTENTS 7 PREFACE AE JIN HUYS 9 INDEX 10-15 WOOK WAN SEUNIM 17 GOOD TO KNOW 20 PRACTICAL TIPS 28 RECIPES 30-169 MOON SUNG HEE 33 KOH EUN JEONG 38 YUN WANG SOON 52 KIM EUN YOUNG 84 KIM DO YUN 93 JANG BO HYUN 161 SOY (VIB) 171 JANG RECIPES 174-199 GU BON IL 188 CHUNG CHUNG KEE 196 JUKJANGYEONG 200 ACKNOWLEDGMENTS 209 COLOFON 210\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Taste Korea - ACC Art Books UK\" \/>\n<meta property=\"og:description\" content=\"Title: Taste Korea, Pages: 216 Pages, Publish Date: 21st Mar 2023, Author: Ae Jin Huys, ISBN: 9789401489348. 70 accessible recipes with jangs (fermented pastes) that will make your daily fare healthier and tastier. Easy Korean food with ingredients from your kitchen!CONTENTS 7 PREFACE AE JIN HUYS 9 INDEX 10-15 WOOK WAN SEUNIM 17 GOOD TO KNOW 20 PRACTICAL TIPS 28 RECIPES 30-169 MOON SUNG HEE 33 KOH EUN JEONG 38 YUN WANG SOON 52 KIM EUN YOUNG 84 KIM DO YUN 93 JANG BO HYUN 161 SOY (VIB) 171 JANG RECIPES 174-199 GU BON IL 188 CHUNG CHUNG KEE 196 JUKJANGYEONG 200 ACKNOWLEDGMENTS 209 COLOFON 210\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/\" \/>\n<meta property=\"og:site_name\" content=\"ACC Art Books UK\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/ACCArtBooks\/\" \/>\n<meta property=\"article:modified_time\" content=\"2025-04-01T15:11:29+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.accartbooks.com\/app\/uploads\/books\/9789401489348-04-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"714\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@accartbooks\" \/>\n<meta name=\"twitter:label1\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/\",\"url\":\"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/\",\"name\":\"Taste Korea - ACC Art Books UK\",\"isPartOf\":{\"@id\":\"https:\/\/www.accartbooks.com\/uk\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.accartbooks.com\/app\/uploads\/books\/9789401489348-04-1.jpg\",\"datePublished\":\"2022-09-05T17:11:27+00:00\",\"dateModified\":\"2025-04-01T15:11:29+00:00\",\"description\":\"Title: Taste Korea, Pages: 216 Pages, Publish Date: 21st Mar 2023, Author: Ae Jin Huys, ISBN: 9789401489348. 70 accessible recipes with jangs (fermented pastes) that will make your daily fare healthier and tastier. Easy Korean food with ingredients from your kitchen!CONTENTS 7 PREFACE AE JIN HUYS 9 INDEX 10-15 WOOK WAN SEUNIM 17 GOOD TO KNOW 20 PRACTICAL TIPS 28 RECIPES 30-169 MOON SUNG HEE 33 KOH EUN JEONG 38 YUN WANG SOON 52 KIM EUN YOUNG 84 KIM DO YUN 93 JANG BO HYUN 161 SOY (VIB) 171 JANG RECIPES 174-199 GU BON IL 188 CHUNG CHUNG KEE 196 JUKJANGYEONG 200 ACKNOWLEDGMENTS 209 COLOFON 210\",\"breadcrumb\":{\"@id\":\"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/#primaryimage\",\"url\":\"https:\/\/www.accartbooks.com\/app\/uploads\/books\/9789401489348-04-1.jpg\",\"contentUrl\":\"https:\/\/www.accartbooks.com\/app\/uploads\/books\/9789401489348-04-1.jpg\",\"width\":714,\"height\":1000},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.accartbooks.com\/uk\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Books\",\"item\":\"https:\/\/www.accartbooks.com\/uk\/books\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Taste Korea\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.accartbooks.com\/uk\/#website\",\"url\":\"https:\/\/www.accartbooks.com\/uk\/\",\"name\":\"ACC Art Books UK\",\"description\":\"One of the world\u2019s leading publishers and distributors of books on the arts and visual culture\",\"publisher\":{\"@id\":\"https:\/\/www.accartbooks.com\/uk\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.accartbooks.com\/uk\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-GB\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.accartbooks.com\/uk\/#organization\",\"name\":\"ACC Art Books UK\",\"url\":\"https:\/\/www.accartbooks.com\/uk\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\/\/www.accartbooks.com\/uk\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.accartbooks.com\/app\/uploads\/2020\/05\/Acc-Logo.png\",\"contentUrl\":\"https:\/\/www.accartbooks.com\/app\/uploads\/2020\/05\/Acc-Logo.png\",\"width\":64,\"height\":100,\"caption\":\"ACC Art Books UK\"},\"image\":{\"@id\":\"https:\/\/www.accartbooks.com\/uk\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/ACCArtBooks\/\",\"https:\/\/x.com\/accartbooks\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Taste Korea - ACC Art Books UK","description":"Title: Taste Korea, Pages: 216 Pages, Publish Date: 21st Mar 2023, Author: Ae Jin Huys, ISBN: 9789401489348. 70 accessible recipes with jangs (fermented pastes) that will make your daily fare healthier and tastier. Easy Korean food with ingredients from your kitchen!CONTENTS 7 PREFACE AE JIN HUYS 9 INDEX 10-15 WOOK WAN SEUNIM 17 GOOD TO KNOW 20 PRACTICAL TIPS 28 RECIPES 30-169 MOON SUNG HEE 33 KOH EUN JEONG 38 YUN WANG SOON 52 KIM EUN YOUNG 84 KIM DO YUN 93 JANG BO HYUN 161 SOY (VIB) 171 JANG RECIPES 174-199 GU BON IL 188 CHUNG CHUNG KEE 196 JUKJANGYEONG 200 ACKNOWLEDGMENTS 209 COLOFON 210","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/","og_locale":"en_GB","og_type":"article","og_title":"Taste Korea - ACC Art Books UK","og_description":"Title: Taste Korea, Pages: 216 Pages, Publish Date: 21st Mar 2023, Author: Ae Jin Huys, ISBN: 9789401489348. 70 accessible recipes with jangs (fermented pastes) that will make your daily fare healthier and tastier. Easy Korean food with ingredients from your kitchen!CONTENTS 7 PREFACE AE JIN HUYS 9 INDEX 10-15 WOOK WAN SEUNIM 17 GOOD TO KNOW 20 PRACTICAL TIPS 28 RECIPES 30-169 MOON SUNG HEE 33 KOH EUN JEONG 38 YUN WANG SOON 52 KIM EUN YOUNG 84 KIM DO YUN 93 JANG BO HYUN 161 SOY (VIB) 171 JANG RECIPES 174-199 GU BON IL 188 CHUNG CHUNG KEE 196 JUKJANGYEONG 200 ACKNOWLEDGMENTS 209 COLOFON 210","og_url":"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/","og_site_name":"ACC Art Books UK","article_publisher":"https:\/\/www.facebook.com\/ACCArtBooks\/","article_modified_time":"2025-04-01T15:11:29+00:00","og_image":[{"width":714,"height":1000,"url":"https:\/\/www.accartbooks.com\/app\/uploads\/books\/9789401489348-04-1.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_site":"@accartbooks","twitter_misc":{"Estimated reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/","url":"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/","name":"Taste Korea - ACC Art Books UK","isPartOf":{"@id":"https:\/\/www.accartbooks.com\/uk\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/#primaryimage"},"image":{"@id":"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/#primaryimage"},"thumbnailUrl":"https:\/\/www.accartbooks.com\/app\/uploads\/books\/9789401489348-04-1.jpg","datePublished":"2022-09-05T17:11:27+00:00","dateModified":"2025-04-01T15:11:29+00:00","description":"Title: Taste Korea, Pages: 216 Pages, Publish Date: 21st Mar 2023, Author: Ae Jin Huys, ISBN: 9789401489348. 70 accessible recipes with jangs (fermented pastes) that will make your daily fare healthier and tastier. Easy Korean food with ingredients from your kitchen!CONTENTS 7 PREFACE AE JIN HUYS 9 INDEX 10-15 WOOK WAN SEUNIM 17 GOOD TO KNOW 20 PRACTICAL TIPS 28 RECIPES 30-169 MOON SUNG HEE 33 KOH EUN JEONG 38 YUN WANG SOON 52 KIM EUN YOUNG 84 KIM DO YUN 93 JANG BO HYUN 161 SOY (VIB) 171 JANG RECIPES 174-199 GU BON IL 188 CHUNG CHUNG KEE 196 JUKJANGYEONG 200 ACKNOWLEDGMENTS 209 COLOFON 210","breadcrumb":{"@id":"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/#primaryimage","url":"https:\/\/www.accartbooks.com\/app\/uploads\/books\/9789401489348-04-1.jpg","contentUrl":"https:\/\/www.accartbooks.com\/app\/uploads\/books\/9789401489348-04-1.jpg","width":714,"height":1000},{"@type":"BreadcrumbList","@id":"https:\/\/www.accartbooks.com\/uk\/book\/taste-korea\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.accartbooks.com\/uk\/"},{"@type":"ListItem","position":2,"name":"Books","item":"https:\/\/www.accartbooks.com\/uk\/books\/"},{"@type":"ListItem","position":3,"name":"Taste Korea"}]},{"@type":"WebSite","@id":"https:\/\/www.accartbooks.com\/uk\/#website","url":"https:\/\/www.accartbooks.com\/uk\/","name":"ACC Art Books UK","description":"One of the world\u2019s leading publishers and distributors of books on the arts and visual culture","publisher":{"@id":"https:\/\/www.accartbooks.com\/uk\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.accartbooks.com\/uk\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/www.accartbooks.com\/uk\/#organization","name":"ACC Art Books UK","url":"https:\/\/www.accartbooks.com\/uk\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/www.accartbooks.com\/uk\/#\/schema\/logo\/image\/","url":"https:\/\/www.accartbooks.com\/app\/uploads\/2020\/05\/Acc-Logo.png","contentUrl":"https:\/\/www.accartbooks.com\/app\/uploads\/2020\/05\/Acc-Logo.png","width":64,"height":100,"caption":"ACC Art Books UK"},"image":{"@id":"https:\/\/www.accartbooks.com\/uk\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/ACCArtBooks\/","https:\/\/x.com\/accartbooks"]}]}},"_links":{"self":[{"href":"https:\/\/www.accartbooks.com\/uk\/wp-json\/wp\/v2\/product\/39057","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.accartbooks.com\/uk\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.accartbooks.com\/uk\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.accartbooks.com\/uk\/wp-json\/wp\/v2\/media\/39058"}],"wp:attachment":[{"href":"https:\/\/www.accartbooks.com\/uk\/wp-json\/wp\/v2\/media?parent=39057"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.accartbooks.com\/uk\/wp-json\/wp\/v2\/product_brand?post=39057"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.accartbooks.com\/uk\/wp-json\/wp\/v2\/product_cat?post=39057"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.accartbooks.com\/uk\/wp-json\/wp\/v2\/product_tag?post=39057"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}