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This daily tear-off calendar presents 365 iconic reggae covers that reflect the diversity and spirit of reggae culture. From legends like Bob Marley, Peter Tosh and Jimmy Cliff to small indie pressings straight from Jamaica, this daily tear-off calendar presents a visual journey through the history and diversity of reggae culture.

The colorful designs and powerful images of the record covers tell of freedom, resistance and joie de vivre. A must-have for all fans of Jamaican music, vinyl lovers and culture enthusiasts!

No compromises! The new edition of the cult calendar now with 100% finest and pure punk!

After the success of Volume 1, it’s back – more radical, more raw and consistently punk orientated. This daily tear-off calendar presents 365 iconic punk vinyl covers from all over the world! But this time without a detour into the new wave scene. A piece of music history every day, with information on bands, labels and releases.

Perfect for punk fans, vinyl lovers and anyone who wants to live the rebellious spirit in every-day life. An indispensable highlight for your desk or wall!

“The collection is an extraordinary one, and the catalog will be of interest to Johnsonians as well as book collectors.”The Johnsonian News Letter

The Age of Johnson: The Library of Loren and Frances Rothschild brings together the most comprehensive collection of rare books and autograph works in private hands of the 18th-century literary giant Samuel Johnson, together with extensive collections of the works of the other principal authors of the period long-known as the Age of Johnson— including James Boswell, Edmund Burke, Frances Burney, Oliver Goldsmith, Hester (Thrale) Piozzi, Alexander Pope, and Jonathan Swift.

An introduction to each of these authors provides information placing the author in his or her historical and literary context, and the descriptive entries for each of the over 900 individual manuscripts, letters, and rare books records bibliographical information, significant facts, and critical information about the work recorded.    

The individual entries, when viewed in the aggregate, survey and illuminate the breadth and depth of the literary and intellectual canon of the authors of the Age of Johnson, illuminate their relationships and their works to one another. The text taken as a whole demonstrates why Samuel Johnson, as an individual and as an author, defined the era long named for him.

Horses of Iceland is photographer Guadalupe Laiz’s first book celebrating her love for Iceland, its people, and its horses. Taken over a period of five years, Laiz’s photographs are a portrait of the beauty and gentleness of the Icelandic horses in their natural habitat.

In this superb large-format volume, first published in 2019, Laiz captures the beauty and strength of the Icelandic horses in a compelling pictorial journey. Her sensitive photography showcases the inherent nature of the horses in intimate portraits and against Iceland’s dramatic landscapes. The magnificent color and black-and-white images present the horses in fine detail, bringing the majestic animals to life.

Laiz invites readers to share her love for Iceland, its people, and the horses. She has since returned to Iceland numerous times to photograph the horses for her follow-up publication.

10 Years of Remembering Wildlife is the tenth book in the Remembering Wildlife charity series, which has so far raised more than $1.5 milion US Dollars for conservation. It will be an anthology of images selected from each of the previous books in the series (elephants, rhinos, Great Apes, cheetahs, lions, African wild dogs, bears, leopards and tigers) plus new for this year: pangolins. The aim of the creators is to make the most beautiful book ever seen on the species and to use that to raise awareness of the plight facing that animal, which this year will be pangolins and also funds to protect it. Each book is full of images generously donated by many of the world’s top wildlife photographers. All profits from the sale of this book will be donated to projects working to protect pangolins.

In the Land of Fire and Ice: Horses of Iceland is photographer and explorer Guadalupe Laiz’s second book celebrating her love for Iceland, its people, and its horses. In this follow up to Horses of Iceland (2019), Laiz widens her lens to not only capture the undeniable beauty of the horses in their natural habitat, but to showcase the rugged, harsh, and unpredictable environment that has shaped their character. Her intimate color and black-and-white images of the majestic Icelandic horses are pure poetry in motion.

Undertaking a more ambitious production, Laiz collaborated with local horse breeders and with Icelandic photographer, filmmaker, and artist Thrainn Kolbeinsson to capture the magnificent animals in iconic and breathtaking locations—from the famous Skógafoss blanketed with snow to the active Fagradalsfjall volcano; and galloping across beaches, frolicking amid glaciers, and with waterfalls, tundra, and fierce ocean backdrops. Kolbeinsson’s powerful drone photography featured throughout the book showcases the aerial perspective of these epic landscapes that have shaped the horses of Iceland.

Laiz’s photographs are testament to her passion for the Icelandic horse and wildlife photography. She shares this collection to reveal the beauty and importance of the remote corners of our planet and the unique animals that call it home.

The virus, the war, the climate, inflation, poverty and loneliness make people feel insecure. In these troubled times, there is more interest than ever for what is truly important in life: happiness, hope and love. What does science teach us today? Are we still allowed to strive towards happiness? And how do we do that? Leo Bormans asked the same question over and over again to a hundred professors all over the world: established names and young up-and-comers. Every scientist briefly summarizes their recent research after which they formulate their insights in one single sentence: the essence. To this they link at least three concrete pieces of advice: for our own lives, for our friends and for society. With contributions from the most prominent experts in positive psychology, such as: Prof. Martin Seligman (University of Pennsylvania), author of more than 20 international bestsellers and the founding father of positive psychology; Richard Easterlin (University of Southern California), one of the most respected and renowned authorities in happiness research, Prof. Sir Richard Layard (The London School of Economics), one of the most influential voices in the global study of happiness and well-being; and Jan-Emmanuel De Neve (Oxford University), editor of The World Report on Happiness (UN).

New places, new faces who make the best of Marrakech: from the Palais Rhoul to the princely refuges, Moroccan gastronomy, parties in the desert, and the emblematic treasures that define the magic of the red city. Also admire the Palace of Adriana Karembeu and the princely riads hidden in the medina, true jewels of elegance and mystery. As for flavors, let yourself be seduced by the Moroccan cuisine of chef Moha Fedal.

Admire the hobby horses at Sahbi Sahbi. Live unique experiences: hot air balloon flight at sunrise or magical parties under the stars in the Agafay desert. This book reveals the new places and emblematic figures of Marrakech, such as Don Diego and his festive evenings.

Relive the splendor of the legendary Palais Rhoul Marrakech, a timeless institution where magic and a change of scenery meet. A tribute to the Marrakech art of living, between tradition and modernity, which makes this city an iconic destination. Best of Marrakech is an invitation to explore a city in perpetual reinvention, where each corner reveals a unique story and emotion.

Text in English and French.

Originally published in 1999, and long out of print, this revised and updated version of Techniques of Drawing gives an overview of historical materials and drawing practices in Europe and Asia, using examples from the Ashmolean Museum, including highlights of the collection and lesser-known works. This up to date edition expands the text and illustrations to include non-western art, including Japanese, Chinese, Indian and Persian works of art, also including some more modern western art works than the first edition, which only covered western art from the 15th to 19th centuries. Expanding the scope of the book to include global perspectives, and the 20th century, involves new sections such as ‘Brush and Ink’ which includes Chinese landscape drawings, Japanese botanical works, as well as illustrating the famous Mughal Indian drawing by Abu’l Hasan in the Ashmolean collection. The book also includes a new section on gouache (opaque watercolor) which will be important for discussing Chinese, Indian and Persian paintings on paper.

Linda Vinck is a visual artist with a long-standing and sustainably developed body of work centered around rhythm and pattern formation. The materiality of her artworks strengthened by the mixed media techniques the artist uses, demonstrate her fascination by the interplay of predictable and unpredictable micro-forms in nature, psychocorporeal transformations, dance, and contemporary composers. The impact and integration of color and spirituality in her practice refer to her yearlong residencies in Cape Verde, South Africa, and Japan.

For almost five decades Linda Vinck has been developing a consistent body of work around rhythm and pattern formation. This comprehensive publication contextualizes and presents this artist’s oeuvre, and introduces her prolific language as a visual artist in relation to her unique artistic identity.

Text in English and Dutch.

31 October 1737 Anna Maria Luisa de’ Medici, the Electress Palatine and last descendant of the grand ducal branch of the Medici, refused to stand by and watch the end of the dynasty that had marked the destiny of Florence for more than four centuries.

She responded to the approaching Austrian rule by the House of Lorraine with a legal act under which all the assets that formed part of the Medici collections were bound to the city of Florence, establishing it definitively as a city of art.

The protagonist of this book is the history of Florence, from its origins to that fateful day, narrated in the first person by the Electress Palatine herself, accompanied by her inquisitive and loyal servant Maria.

The new edition of The Art of Cookery re-proposes the recipes of the Florentine culinary tradition, enhancing their simplicity, capturing their modern aspects, veering some of them towards an accuracy in the procedures to ensure that those who try the recipes – and then those who are lucky enough to taste them – will discover the presence and taste of each individual ingredient. All organized within the time frames of today’s schedules. We should not be scandalized if the procedures cemented in the historical memory of domestic walls are made faster through the use of the appliances now routinely used in the kitchen. So bring on the pressure cookers, mixers, blenders and immersion robots if they can help to free up a bit of time and a bit of happy effort in favor of imagination and creativity.

Cooking with passion is a game that continually puts us to the test, with results that only our guests can judge.

Caravaggio’s Portrait of a Gentleman with a Ruff, which is a recent arrival in the Klesch Collection, has a short critical history. It also has a very limited history as regards the associated bibliography and media coverage, perhaps because the painting came to the fore prior to the social media explosion characteristic of recent years and, above all, at a time when today’s almost obsessive interest in Caravaggio was certainly not so developed. This interest has since expanded to incorporate all levels of communication, even the most widely popular. The Portrait first came to people’s attention in 1992 and despite the fact that the artist already exerted an appeal that few other painters could boast at the time, Caravaggio’s following was far removed from what it is today.

Text in English and Italian.

Jan Verlinden refers to himself as a “Scenery Sculptor,” specializing in the creation and design of green spaces for exceptional country homes and castles in Belgium and France. His work emphasizes a harmonious balance between humanity and nature through intuitive design. In this first monograph, he showcases his eight favorite garden and landscape designs from recent years, richly illustrated with his stunning drawings and accompanying texts. Jan is introduced by three prominent figures in the field: architect Bart Moors, “Solitair” owner Dirk Cools, and the Pas-Partoe architecture and interior design studio.

World-renowned photographer Thomas De Bruyne (Cafeine, with over 140,000 followers on Instagram) has taken on the challenge of capturing the landscape and garden poetry of Jan Verlinden in stunning photographs.

Text in English and Dutch.

This portfolio contains 50 watercolor prints and an accompanying hardback book. These architectural drawings come from the San Francisco office of Skurman Architects, founded by Andrew Skurman in 1992, which is known for the elegance of its work in the different classical styles. Accompanied by a text explaining the context of the projects and photographs showing the richness of the finished buildings, the drawings have been printed as separate sheets which can be taken out and unfolded, for close study or so that they can be framed and displayed. 

Showing some of the most luxurious private houses in the United States and beyond, these watercolor elevations are a tribute to the clients who commissioned such beautiful dwellings, whether in the city, the suburbs or on large plots in the country.

Drawing is the essence of architecture, expressing the architect’s ideas in as clear a manner as possible. Skurman Architects’ drawings are as clear as they are beautiful. Shape and proportion are expressed in their purest form.

The included prints: 21 prints. 270mm x 270mm.; 18 prints. 270mm x 540mm.; 8 prints. 270mm x 810mm.; 3 prints. 270mm x 1080mm. Overall portfolio size is 287mm (h) x 287mm (w) x 50mm (d) .

Katya and the Prince of Siam is the story of a daring love affair and marriage between a beautiful young Ukrainian-Russian girl Ekaterina Ivanovna Desnitskaya from Kiev and Prince Chakrabongse, one of King Chulalongkorn‘s favorite sons. It tells of their meeting in St Petersburg in 1904 where the Prince had an honorary commission in the Hussars as a protégé of Tsar Nicolas II, of elopement to Constantinople and their journey to Siam. At first she was an outcast in Thai Society, known as Mom Katerin, but gradually gained love and respect. In 1908, their son, Prince Chula, was born and for the next 10 years they enjoyed life in Bangkok society as well as making various trips abroad and throughout Siam.

Making use of unpublished archive material, the book is a fascinating insight into life of both pre-Revolutionary Russia and the Siamese court. This revised edition by Narisa Chakrabongse includes many newly found letters which provide new insights into the lives of Katya, Prince Chakrabongse and their son Prince Chula.

From Nigel Grierson, (photographer/sleeve designer and joint creator of the 4AD visual identity), and with an essay by esteemed photography writer, Gerry Badger, comes the first volume of his street photography from the early 1980s – created while studying at The Royal College of Art in London. Here ‘the decisive moment’ combined with Grierson’s uniquely minimalist eye, are employed to create images of great power, humor and poignancy. Pioneering ‘flash in daylight’ within British documentary photography from the late 1970s, onward (‘a time when natural light was almost a creed’ – Badger), this award winning work, is finally published. In his brief introduction, Grierson speaks of his fascination for the ‘paradoxical’ nature of the medium, being both documentation and self expression simultaneously. He states, ‘It seemed to me, that through photography and observation, there was the possibility, for the two great arcs of life; one of the outer world of reality / documentation, and the other of the inner world of fiction and dream, to come together with the single click of a shutter’.

Recollections of Oscar Wilde is one of the most evocative and charming texts ever written about Wilde and the circles he moved in.

Charles Ricketts (1866-1931), painter, illustrator, theatrical designer and publisher, was one of Wilde’s closest friends; he also worked on stage productions and books with Wilde.

He later set up his own, hugely influential presses. Shortly before he died he finally wrote this account of his friendship with Wilde, partly as an imagined conversation with a fictitious French writer, Jean Paul Raymond.

The memoir was printed in 1932 at the Nonesuch Press by one of the great book designers of the following generation, Francis Meynell. Only 800 copies were published. This edition reproduces the original design exactly, including the spectacular gold and cream cover based by Ricketts on his work for Wilde’s Salomé.

An afterword by Matthew Sturgis puts the work in the context of the 1880’s and 1890’s and Wilde’s astonishing life.

The Veronese wine regions of Soave and Valpolicella – home to Amarone – are currently producing some of the world’s most drinkable quality wines. But both regions still struggle with a reputation for cheap, poor-quality wines brought about through industrial-scale production during the economic depression following the Second World War. In Amarone and the Fine Wines of Verona, Italian wine specialist Michael Garner traces a shift in focus towards new levels of quality driven by a generation of producers inspired by the area’s outstanding potential for producing fine wine.
Both regions produce versatile wines which, as well as being both deliciously drinkable and relatively affordable, have the flavor and structure to accompany a wide range of foods. In Valpolicella an appassimento wine, the famed Amarone, has gained comparable status to Barolo and Brunello di Montalcino, while Soave overlaps with the tiny denomination of Lessini Durello, where sparkling wine is produced from the rare, local white grape Durella.
Garner begins Amarone and the fine wines of Verona with a summary of the region’s history, before detailing its geography, grape varieties and approach to both viticulture and winemaking, leading into a discussion of each denomination’s character and wine styles. A cross-section of around 100 producers provides a capsule profile of each, along with analysis of some of their best and most distinctive wines.
For students of wine, those in the wine business and wine adventurers alike, Amarone and the Fine Wines of Verona provides a gateway to a sorely misunderstood wine region.

This historic wine nation at the heart of Europe produces a diverse range of wines – Riesling above all, but also compelling Spätburgunder, aka Pinot Noir, and Silvaner, amongst others. Yet in the minds of many it is still associated with mass-produced sweetish plonk. But following a bruising twentieth century, German wine over the past thirty years has experienced a renaissance. In The Wines of Germany, Master of Wine Anne Krebiehl takes us with her on a journey through vineyards clustered along the country’s many winding rivers to uncover this new world of German wine.

She begins with a thorough explanation of German wine law – a subject so complicated that it can alienate all but the most dedicated wine enthusiast – taking a historical perspective and showing how current moves to review the law could considerably simplify it. It is only right that Riesling, the light and aromatic grape synonymous with this country, gets a chapter all to itself, as does Spätburgunder. Plantings of this grape doubled between 1990 and 2010 to make Germany the third-largest grower worldwide. As an enthusiast for Sekt, Krebiehl is keen to explain how far from the tank-produced wines of past decades this sparkling wine has come, with artisan winemakers across the regions returning to the old methods to create bottle-fermented Sekts of quality.

Taking the thirteen regions in turn, Krebiehl explains the unique history, geography and climate of each, presenting a selection of some of her favorite producers. From the famed steep slopes of the Mosel, where Riesling reaches its pinnacle of expression, through the largest region, Rheinhessen, home of the infamous Liebfraumilch, to less well-known regions such as Saale-Unstrut and Sachsen, Krebiehl paints a vivid picture of each region’s unique offering, inspiring readers to begin their own explorations.

Great Britain is a premium wine-producing region, with around 650 vineyards in England and Wales covering some 2,750 hectares and producing sparkling and still wines. English and Welsh wines have won many prestigious awards recently and Stephen Skelton is the leading authority on the wines of the UK.

The Wines of Great Britain is a comprehensive survey of the history of UK wines, as well as of the current state of the wine industry and its future prospects. After a short introduction showing where UK wine is in 2019 and where it might go in the future Skelton considers the history of winemaking in the UK from King Alfred in the fifth century, through the medieval period to recent developments in the twentieth and twenty-first centuries. The Wines of Great Britain then takes us on a tour of contemporary viticulture and winemaking, examining trends in plantings and vineyard layout, varieties, rootstocks and clones, vineyard sizes, modern wineries and styles of wine. Skelton considers regional identities as well as the branding of UK sparkling wines and their market position.

A substantial part of this important book is the 21 detailed biographies of the most important, exciting and innovative producers and the wines they create. Wine businesses profiled in detail include Breaky Bottom, Chapel Down, Nyetimber, Oxney Organic Estate, Sixteen Ridges Vineyard and Yorkshire Heart Vineyard. Shorter entries on other significant or up and coming producers also feature.

New Zealand’s wine industry has grown rapidly over the last 30 years, with the world’s wine drinkers falling particularly hard for the Marlborough region’s distinctive Sauvignon Blancs. But New Zealand wine goes far beyond the exuberant whites grown in the north of its South Island.

In The Wines of New Zealand Master of Wine Rebecca Gibb takes us on a vinous journey through Aotearoa (‘land of the long white cloud’) and opens our eyes to the huge variety of wines created throughout the two islands of one of the world’s most southerly wine-producing lands. She begins by covering the history of winemaking in New Zealand – the first grapes were planted 200 years ago, but it has only recently realized its potential. There is then an introduction to the New Zealand climate and the leading grapes – including 10 ‘must-try’ wines for each variety.

The major wine producing regions are detailed in turn, from Northland, the most northerly and warmest region, offering ripe Chardonnays and rich reds, to the cooler South Island, where bright whites and nuanced Pinot Noirs abound. Profiles, including recommended wines, are given for a selection of the country’s nearly 700 producers, providing an overview of the most exciting wineries and their differing approaches to viticulture and winemaking. For those readers seeking to complete their exploration of this breathtaking country in person, there is a useful chapter giving details on wine-related activities in New Zealand.

This expert and accessible guide to New Zealand wines is a refreshing addition to the library of any wine enthusiast.

Wine production in south-west France goes back a long way. The region includes some of the first districts in France (notably Gaillac) to be planted with vines, by the Romans more than two thousand years ago. It is also the earliest-known location of scores of grape varieties, some of them precursors of international varieties such as Malbec and Cabernet Franc. 

Although today south-west France is the fourth region of France in terms of wine production very few wine consumers are familiar with more than two or three of its appellations. Cahors and Madiran are well-known appellations but we don’t hear (or read) much about less fashionable appellations such as Rosette and Béarn. As a result the wines generally command relatively low prices.

This book covers all the important aspects of south-west France in an accessible way. Although it includes the mass-produced wines of the region it focuses on quality wines made in more limited volumes. Although a number of the appellations of south-west France share similar climatic conditions (such as the influence of the Atlantic), the many small AOPs vary significantly in soils and topography, grape varieties, and the styles of wines they produce. They range from the botrytized sweet whites of Monbazillac to the teeth-staining reds of Cahors, from the distinctive dry whites of Jurançon to the tannic reds of Madiran.

Phillips begins with a brief history of the region and provides an overview of the region today before considering the wines of the various sub-regions in turn, including land and climate, grape varieties, wine styles, and wine law, together with entries on their most notable producers. All colors of wine are made in south-west France, as are dry and sweet wines and sparkling and still wines. The rich diversity of the world of wine is represented in south-west France, and it is this very diversity of grape varieties and wine styles that makes the region so compelling.

Faugères is one of the most individual appellations of the Languedoc. Although it produces white and rosé wines, the appellation is most famous for its rich, elegant reds. The Faugères wine appellation was created in 1982 and is now producing consistently excellent wines, the secret lying in the hills surrounding the village of Faugères where the schist, or decayed slate makes for wines with a distinctive freshness and minerality.

Currently little-known outside of France, the wines of Faugères are rapidly becoming the stars of the Languedoc. Rosemary George’s The Wines of Faugères is a comprehensive guide to the wines of a remarkably compact and homogeneous area which covers just seven villages and a couple of hamlets but produces an intriguing variety of different wines within the framework of the appellation. The Wines of Faugères covers the history, geography and climate of the region, as well as its grape varieties and viticulture, before profiling the individual producers and their wines. It ends with an invaluable assessment of vintages going back to the creation of the appellation in 1982.

The Wines of Faugères features the most up-to-date information on this beautiful region and its characterful wines, providing an indispensable guide to a small but fascinating appellation.