Rare Special Editions available for ACC Art Books –  More Information

150 Restaurants You Need to Visit Before You Die

150 Restaurants You Need to Visit Before You Die

By (author) Amélie Vincent


Publishing 20th May 2024
Register interest

    Privacy Policy

    Log in to add this to your wishlist.
    • A selection of the 150 loveliest international restaurants, that each have a unique story to tell
    • An exclusive selection made by popular food blogger Amélie Vincent
    • Updated edition of the popular restaurant guide, with more than 18,000 copies sold! 
    • Includes 30 new restaurants
    Full Description

    “Reflecting the international food scene, this book presents a bucket list showing today’s most inspiring gourmet experiences.” – Amélie Vincent – The Foodalist

    Chefs, gastronomy and lifestyle are hot topics. However, finding the ultimate dining experience around the world might be challenging and can be disappointing.

    From Paris (Plaza Athénée, Septime) and Mexico City (Quintonil, Lorea) to Tokyo (Den, Florilège, Sushi Saito), Amélie Vincent, also known as The Foodalist, selects 150 must-visit restaurants around the world in her latest book 150 Restaurants You Need to Visit before You Die. These culinary hotspots promise a unique experience to the diners, through exquisite menus, original designs and creative chefs.

    Founder of The Foodalist Communication Agency (www.thefoodalist.com), Amélie Vincent, is an expert in revealing culinary trends worldwide. She has the world’s best chefs in her network, and works with the most influential media around the world.

    Thanks to her photographer’s eye and her experience as a culinary journalist, 150 Restaurants You Need to Visit before You Die is the ultimate bucket list for every single foodie and gourmet traveller and the sequel to the equally standout book 150 Bars You Need to Visit Before You Die ISBN: 9789401449120.

    About the Author

    Digital influencer, journalist, photographer and TV host, Amélie Vincent is the first official Tastehunter of The World's 50 Best Restaurants, and one of the most influential food experts worldwide. Founder of the communication agency, The Foodalist (www.thefoodalist.com), she advises chefs, media and brands in the realisation of their culinary projects. Committed to sustainable and responsible gastronomy, Amélie organises and moderates conferences and events around the world, and writes for the leading culinary medias (Fine Dining Lovers, Munchies, World's 50 Best).

    Lannoo Publishers
    Publish date
    20th May 2024
    World excluding Belgium, The Netherlands, France, Switzerland & Scandinavia
    253 mm x 186 mm
    256 Pages
    280 color, 20 b&w
    Name of series
    150 Series
    Recently Viewed

    Please log-in or create an account to see your recent items.